Made with AI
Spicy Snake Skewers
Ingredients
- snake meat2 lbs
- olive oil2 tbsp
- chili powder1 tbsp
- cumin1 tbsp
- paprika1 tsp
- cayenne pepper1 tsp
- salt1 tsp
- black pepper1 tsp
- red bell pepper1 whole
- yellow bell pepper1 whole
- red onion1 whole
Instructions
- 1
Preheat your grill to medium-high heat.
- 2
Cut the snake meat into bite-sized pieces.
- 3
In a large bowl, combine the olive oil, chili powder, cumin, paprika, cayenne pepper, salt, and black pepper. Mix well.
- 4
Add the snake meat pieces to the bowl and toss to coat them evenly with the spice mixture.
- 5
Cut the red bell pepper, yellow bell pepper, and red onion into bite-sized pieces.
- 6
Thread the snake meat, red bell pepper, yellow bell pepper, and red onion pieces onto skewers, alternating between the meat and vegetables.
- 7
Place the skewers on the preheated grill and cook for 10-12 minutes, turning occasionally, until the snake meat is cooked through and the vegetables are tender.
- 8
Remove the skewers from the grill and let them rest for a few minutes before serving.
- 9
Serve the spicy snake skewers hot and enjoy!
