Grilled Steak with Banana Relish

Instructions

1. 1

   Preheat your grill to high heat.

2. 2

   Season the steak with salt and black pepper on both sides.

3. 3

   Drizzle the steak with olive oil and rub it in to coat evenly.

4. 4

   Place the steak on the grill and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

5. 5

   While the steak is grilling, peel and slice the bananas.

6. 6

   Squeeze the juice of the lime over the banana slices.

7. 7

   Sprinkle the banana slices with chili flakes and a pinch of salt.

8. 8

   Once the steak is done, remove it from the grill and let it rest for a few minutes.

9. 9

   Serve the grilled steak with the banana relish on the side.