Made with AI
Spicy Smoked Chicken Tacos
Ingredients
- chicken breast1 lb
- olive oil1 tbsp
- smoked paprika2 tsp
- chili powder1 tsp
- cumin1 tsp
- garlic powder1/2 tsp
- onion powder1/2 tsp
- cayenne pepper1/4 tsp
- corn tortillas8 small
- shredded lettuce1 cup
- diced tomatoes1/2 cup
- chopped cilantro1/4 cup
- lime1 whole
Instructions
- 1
Preheat your grill to medium-high heat.
- 2
In a small bowl, mix together the smoked paprika, chili powder, cumin, garlic powder, onion powder, and cayenne pepper.
- 3
Rub the chicken breast with olive oil and then coat it evenly with the spice mixture.
- 4
Place the chicken breast on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 5
Remove the chicken from the grill and let it rest for 5 minutes before slicing it into thin strips.
- 6
Warm the corn tortillas on the grill for about 30 seconds on each side.
- 7
Assemble the tacos by placing a few strips of chicken on each tortilla, then topping with shredded lettuce, diced tomatoes, and chopped cilantro.
- 8
Serve the tacos with lime wedges on the side for squeezing over the top.
