Créé avec l’IA
Baked Honey Garlic Chicken Thighs
50 min 1076 kcal par portion Facile
Ingrédients
4 Portions
- chicken thighs600 g
- honey0,25 cup
- soy sauce2 tablespoons
- garlic3 cloves
- olive oil1 tablespoon
- apple cider vinegar1 tablespoon
- black pepper1 teaspoon
- salt1 teaspoon
- sesame seeds1 tablespoon
Instructions
- 1
Preheat your oven to 200°C (400°F).
- 2
In a small bowl, whisk together the honey, soy sauce, minced garlic, olive oil, apple cider vinegar, black pepper, and salt.
- 3
Place the chicken thighs in a baking dish and pour the honey garlic mixture over them, ensuring they are well coated.
- 4
Let the chicken marinate for at least 15 minutes to absorb the flavors.
- 5
Bake the chicken in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the skin is golden brown.
- 6
Sprinkle sesame seeds over the chicken thighs and bake for an additional 5 minutes.
- 7
Remove from the oven and let it rest for a few minutes before serving.
- 8
Serve the baked honey garlic chicken thighs with your choice of side dishes.
