Tomato Chicken Pasta

Made with AI

Tomato Chicken Pasta

25 min 254 kcal per serving Easy

Ingredients

4 Servings
  • chicken breast400 g
  • noodles250 g
  • tomato sauce250 ml
  • onion1 medium
  • olive oil1 tablespoon
  • Italian herbs1 teaspoon
  • black pepper1 teaspoon

Instructions

  1. 1

    Begin by slicing the chicken breast into thin strips.

  2. 2

    Heat the olive oil in a large pan over medium heat.

  3. 3

    Add the sliced chicken to the pan and cook until browned and cooked through, about 5-7 minutes.

  4. 4

    While the chicken is cooking, chop the onion finely.

  5. 5

    Add the chopped onion to the pan with the chicken and sauté until the onion is translucent.

  6. 6

    Stir in the tomato sauce, Italian herbs, and black pepper. Let it simmer for about 10 minutes.

  7. 7

    Meanwhile, cook the noodles according to the package instructions until al dente.

  8. 8

    Drain the noodles and add them to the pan with the tomato chicken sauce.

  9. 9

    Toss everything together until the noodles are well coated with the sauce.

  10. 10

    Serve hot and enjoy your Tomato Chicken Pasta.

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