Creado con IA
Classic Nacho Fries
45 min 188 kcal por ración Fácil
Ingredientes
4 Raciones
- potatoes4 medium
- shredded cheddar cheese1 cup
- salsa1/2 cup
- sour cream1/4 cup
- sliced jalapeños1/4 cup
- olive oil1 tbsp
- paprika1 tsp
- garlic powder1 tsp
- onion powder1 tsp
- salt1/2 tsp
- black pepper1/2 tsp
Preparación
- 1
Preheat your oven to 425°F (220°C).
- 2
Wash and cut the potatoes into thin fries.
- 3
In a large bowl, toss the potato fries with olive oil, paprika, garlic powder, onion powder, salt, and black pepper until evenly coated.
- 4
Spread the fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden and crispy.
- 6
Remove the fries from the oven and immediately sprinkle with shredded cheddar cheese.
- 7
Return the fries to the oven for an additional 2-3 minutes, or until the cheese is melted.
- 8
Transfer the cheesy fries to a serving platter.
- 9
Top with salsa, sour cream, and sliced jalapeños.
