Pepper Garlic Tomato Omelette

Instructions

1. 1

   Crack the 4 eggs into a bowl and beat them well.

2. 2

   Add 1 teaspoon of salt and 1 teaspoon of pepper to the eggs and mix thoroughly.

3. 3

   Finely chop the 4 cloves of garlic and the 2 tomatoes.

4. 4

   Heat a non-stick pan over medium heat and add a little oil.

5. 5

   Add the chopped garlic to the pan and sauté until golden brown.

6. 6

   Add the chopped tomatoes to the pan and cook until they soften.

7. 7

   Pour the beaten eggs into the pan, ensuring the mixture spreads evenly.

8. 8

   Drizzle 2 tablespoons of tomato sauce over the egg mixture.

9. 9

   Cook the omelette until the edges start to lift from the pan, then carefully flip it over.

10. 10

    Cook for another 2-3 minutes until the omelette is fully set.

11. 11

    Serve hot and enjoy your Pepper Garlic Tomato Omelette.