Spicy Chicken Lettuce Wraps

Instructions

1. 1

   Heat the sesame oil in a large skillet over medium-high heat.

2. 2

   Add the ground chicken breast and cook, breaking it up with a spatula, until fully cooked and no longer pink, about 5-7 minutes.

3. 3

   Stir in the sriracha sauce, soy sauce, and chili flakes. Cook for another 2-3 minutes, allowing the flavors to combine.

4. 4

   Add the sliced green onions and stir well. Cook for 1 more minute, then remove from heat.

5. 5

   Wash and pat dry the lettuce leaves.

6. 6

   Spoon the spicy chicken mixture evenly into the center of each lettuce leaf.

7. 7

   Serve immediately and enjoy your Spicy Chicken Lettuce Wraps!