Créé avec l’IA
Spicy Beef and Avocado Burger
30 min 590 kcal par portion Moyen
Ingrédients
4 Portions
- ground beef200 g
- mixed salad greens50 g
- cherry tomatoes50 g
- avocado1 whole
- jalapeno pepper1 whole
- whole wheat bun1 whole
- olive oil1 tablespoon
- chili powder1 teaspoon
- cumin1 teaspoon
- garlic1 clove
Instructions
- 1
In a bowl, mix the ground beef with chili powder, cumin, and minced garlic.
- 2
Form the mixture into a patty.
- 3
Heat the olive oil in a pan over medium heat.
- 4
Cook the beef patty for about 4-5 minutes on each side, or until fully cooked.
- 5
While the patty is cooking, slice the avocado and jalapeno pepper.
- 6
Toast the whole wheat bun in a toaster or on a pan until lightly browned.
- 7
Assemble the burger by placing the cooked beef patty on the bottom half of the bun.
- 8
Top the patty with sliced avocado, jalapeno pepper, mixed salad greens, and cherry tomatoes.
- 9
Place the top half of the bun on the assembled ingredients.
- 10
