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Grape and Bean Salad

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Grape and Bean Salad

15 min 63 kcal per serving Easy

Ingredients

4 Servings
  • mixed salad greens200 g
  • grapes100 g
  • canned white beans100 g
  • balsamic vinaigrette1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Rinse and dry the mixed salad greens thoroughly.

  2. 2

    Wash the grapes and slice them in half.

  3. 3

    Drain and rinse the canned white beans.

  4. 4

    In a large salad bowl, combine the mixed salad greens, grapes, and white beans.

  5. 5

    Drizzle the balsamic vinaigrette over the salad.

  6. 6

    Toss the salad gently to ensure all ingredients are well coated with the vinaigrette.

  7. 7

    Season with salt and pepper to taste.

  8. 8

    Serve immediately and enjoy your fresh Grape and Bean Salad.

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