Chicken and Capsicum Skewers

Instructions

1. 1

   Cut the chicken breast into bite-sized pieces.

2. 2

   Cut the onion and capsicums into similar-sized pieces.

3. 3

   In a bowl, mix the Greek yoghurt, olive oil, paprika, salt, and pepper.

4. 4

   Add the chicken pieces to the bowl and coat them well with the marinade. Let it sit for at least 30 minutes.

5. 5

   Preheat the grill to medium-high heat.

6. 6

   Thread the chicken, onion, and capsicum pieces alternately onto skewers.

7. 7

   Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.

8. 8

   Serve hot and enjoy your Chicken and Capsicum Skewers.