Savory Spinach and Feta Cheesecake

Istruzioni

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Melt the butter in a small saucepan over low heat.

3. 3

   In a mixing bowl, combine the melted butter and flour to form a crumbly mixture.

4. 4

   Press the mixture into the bottom of a greased springform pan to form the crust.

5. 5

   In another bowl, beat the cream cheese until smooth.

6. 6

   Add the eggs one at a time, beating well after each addition.

7. 7

   Crumble the feta cheese and fold it into the cream cheese mixture.

8. 8

   Chop the spinach finely and add it to the mixture.

9. 9

   Add the salt and mix until all ingredients are well combined.

10. 10