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Oreo Fresh Cream Ice Cream Bars

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Oreo Fresh Cream Ice Cream Bars

20 min 485 kcal per serving Easy

Ingredients

4 Servings
  • fresh cream2 cups
  • Oreo cookies10 pieces
  • condensed milk0,5 cup
  • vanilla extract1 teaspoon

Instructions

  1. 1

    Begin by crushing the Oreo cookies into small pieces. You can do this by placing them in a ziplock bag and using a rolling pin or by pulsing them in a food processor.

  2. 2

    In a large mixing bowl, combine the fresh cream and vanilla extract. Whip the cream until it forms soft peaks.

  3. 3

    Gently fold in the condensed milk into the whipped cream until well combined.

  4. 4

    Add the crushed Oreo cookies to the cream mixture and fold them in until evenly distributed.

  5. 5

    Pour the mixture into ice cream bar molds or a suitable container.

  6. 6

    Freeze the mixture for at least 4-6 hours or until fully set.

  7. 7

    Once frozen, remove the ice cream bars from the molds and enjoy your homemade Oreo Fresh Cream Ice Cream Bars.

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