
Creato con AI
Preheat a skillet over medium heat.
Slice the chicken breast into thin strips.
Cook the chicken strips in the skillet until fully cooked, about 6-8 minutes.
Remove the chicken from the skillet and set aside.
Place a tortilla in the skillet and sprinkle some cooked chicken, black beans, and slices of avocado on one half of the tortilla.
Add a spoonful of salsa over the ingredients.
Fold the tortilla in half and cook for 2-3 minutes on each side until the tortilla is golden brown and crispy.
Repeat the process with the remaining tortillas and ingredients.
Cut each quesadilla into wedges and serve warm.