1Wash and chop the romaine lettuce into bite-sized pieces.
In a large bowl, combine the chopped romaine lettuce, grated Parmesan cheese, and croutons.
Add the Caesar dressing to the bowl and toss the ingredients until they are evenly coated.
Lay out the whole wheat tortillas on a clean surface.
Divide the salad mixture evenly among the tortillas, placing it in the center of each tortilla.
Fold in the sides of each tortilla and then roll it up from the bottom to form a wrap.
Serve immediately or wrap in foil for later consumption.