
Créé avec l’IA
In a large skillet, cook the ground turkey over medium heat until browned and fully cooked, about 7-10 minutes.
Add the chili powder, cumin, garlic powder, paprika, salt, and black pepper to the turkey. Stir well to combine and cook for another 2-3 minutes.
Warm the whole wheat tortillas in a dry skillet or microwave until soft and pliable.
Slice the avocado and squeeze the lime juice over it to prevent browning.
Assemble the tacos by placing a portion of the cooked turkey onto each tortilla.
Top with shredded lettuce, diced tomatoes, diced red onions, chopped cilantro, and avocado slices.
Drizzle hot sauce over the top of each taco.
Serve immediately and enjoy your Spicy Turkey Tacos!