Creato con AI
Classic Buffalo Chicken Wings
45 min 276 kcal a porzione Medio
Ingredienti
4 Porzioni
- chicken wings2 pounds
- hot sauce0,5 cup
- unsalted butter0,25 cup
- white vinegar1 tablespoon
- garlic powder0,5 teaspoon
- cayenne pepper0,5 teaspoon
- salt0,25 teaspoon
Istruzioni
- 1
Preheat your oven to 400°F (200°C).
- 2
Place the chicken wings on a baking sheet lined with parchment paper.
- 3
Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through, until they are crispy and cooked through.
- 4
While the wings are baking, prepare the sauce by melting the unsalted butter in a saucepan over low heat.
- 5
Once the butter is melted, add the hot sauce, white vinegar, garlic powder, cayenne pepper, and salt. Stir well to combine.
- 6
Remove the wings from the oven and place them in a large bowl.
- 7
Pour the prepared sauce over the wings and toss them until they are evenly coated.
- 8
Serve the wings hot with your choice of dipping sauce and celery sticks.
