Creado con IA
Chocolate Pancakes
30 min 233 kcal por ración Fácil
Ingredientes
4 Raciones
- self rising flour1 cup
- cocoa powder0,5 cup
- sugar1 teaspoon
- milk0,5 cup
- egg1 whole
- butter1 tablespoon
- chocolate icingto taste optional
Preparación
- 1
In a large mixing bowl, combine the self rising flour, cocoa powder, and sugar.
- 2
In a separate bowl, whisk together the milk and egg until well combined.
- 3
Melt the butter and add it to the milk and egg mixture.
- 4
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- 5
Heat a non-stick skillet over medium heat and lightly grease it with butter or oil.
- 6
Pour a small amount of batter onto the skillet to form a pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
- 7
Repeat with the remaining batter.
- 8
Serve the pancakes warm, topped with chocolate icing if desired.
