
Made with AI
Spicy Grilled Chicken and Pea Skewers
40 min 206 kcal per serving Medium
Ingredients
4 Servings
- chicken tenders500 g
- butter2 tablespoons
- black pepper1 teaspoon
- chili flakes1 teaspoon
- peas1 cup
Instructions
- 1
Preheat your grill to medium-high heat.
- 2
In a small saucepan, melt the butter over low heat.
- 3
Add the black pepper and chili flakes to the melted butter, stirring to combine.
- 4
Thread the chicken tenders and peas alternately onto skewers.
- 5
Brush the chicken and pea skewers with the spiced butter mixture.
- 6
Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- 7
Remove the skewers from the grill and let them rest for a few minutes before serving.
- 8
Serve the skewers hot, garnished with additional chili flakes if desired.



