Gravel BBQ Fish

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   Clean the fish head thoroughly and pat it dry with a paper towel.

3. 3

   Brush the fish head with the barbecue sauce, ensuring it is evenly coated.

4. 4

   Place the fish head on the grill and cook for about 5-7 minutes on each side, or until the fish is cooked through and has a nice char.

5. 5

   While the fish is grilling, prepare a serving plate with the gravel as a decorative base.

6. 6

   Once the fish head is cooked, carefully place it on top of the gravel on the serving plate.

7. 7

   Serve immediately and enjoy your Gravel BBQ Fish.