Chicken Fajitas

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Slice the bell peppers and onions into thin strips.

3. 3

   Heat the olive oil in a large skillet over medium-high heat.

4. 4

   Add the chicken strips to the skillet and cook until they are no longer pink, about 5-7 minutes.

5. 5

   Add the sliced bell peppers and onions to the skillet and cook until they are tender, about 5 minutes.

6. 6

   Sprinkle the fajita seasoning over the chicken and vegetables, stirring to coat evenly.

7. 7

   Warm the flour tortillas in a separate pan or microwave.

8. 8

   Serve the chicken and vegetable mixture in the warm tortillas.

9. 9

   Enjoy your delicious Chicken Fajitas!