
Creado con IA
Cut the chicken breast into bite-sized pieces.
Chop the bell peppers, zucchini, and red onion into similar-sized pieces.
In a bowl, mix olive oil, lemon juice, salt, and black pepper to create a marinade.
Add the chicken pieces to the marinade and let it sit for at least 30 minutes.
Preheat the grill to medium-high heat.
Thread the marinated chicken, bell peppers, zucchini, and red onion onto skewers, alternating between the ingredients.
Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
Remove from the grill and serve hot.