Créé avec l’IA
Banana Biscuit Parfait
20 min 164 kcal par portion Facile
Ingrédients
4 Portions
- biscuits8 pieces
- ripe bananas2 pieces
- milk1 cup
- honey0,25 cup
- vanilla extract1 teaspoon
Instructions
- 1
Begin by peeling the ripe bananas and slicing them into thin rounds.
- 2
In a mixing bowl, combine the milk, honey, and vanilla extract. Stir well until the honey is fully dissolved.
- 3
Take a serving glass or bowl and start layering the ingredients. Begin with a layer of crushed biscuits at the bottom.
- 4
Add a layer of banana slices over the biscuits.
- 5
Pour a small amount of the milk mixture over the bananas to soak the layers.
- 6
Repeat the layering process with the remaining biscuits, bananas, and milk mixture until all ingredients are used, finishing with a layer of bananas on top.
- 7
Optionally, drizzle a little extra honey on top for added sweetness.
- 8
Chill the parfait in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
- 9
