Creato con AI
Middle Eastern Za'atar Spiced Chicken Drumsticks
50 min 615 kcal a porzione Medio
Ingredienti
4 Porzioni
- chicken drumsticks8 pieces
- plain yogurt1 cup
- za'atar spice blend2 tablespoons
- sumac2 teaspoons
- salt1 teaspoon
- olive oil2 tablespoons
- whole wheat flour1 cup
Istruzioni
- 1
In a large bowl, combine the plain yogurt, za'atar spice blend, sumac, salt, and olive oil. Mix well to form a marinade.
- 2
Add the chicken drumsticks to the bowl and coat them thoroughly with the marinade. Cover and refrigerate for at least 1 hour, or overnight for best flavor.
- 3
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
- 4
Place the whole wheat flour in a shallow dish. Remove each drumstick from the marinade, allowing excess to drip off, and roll it in the flour to coat evenly.
- 5
Arrange the coated drumsticks on the prepared baking sheet. Drizzle a little extra olive oil over the top if desired for extra crispiness.
- 6
Bake in the preheated oven for 35-40 minutes, turning once halfway through, until the chicken is golden brown and cooked through (internal temperature should reach 165°F/74°C).
- 7
Remove from the oven and let rest for a few minutes before serving. Enjoy your Middle Eastern Za'atar Spiced Chicken Drumsticks!
