Créé avec l’IA
Garlic Chicken Bites Pasta
30 min 596 kcal par portion Moyen
Ingrédients
4 Portions
- chicken breast200 g
- pasta200 g
- garlic3 cloves
- olive oil1 tablespoon
- parmesan cheese50 g
- chili flakes1 teaspoon
- saltto taste
- black pepperto taste
- fresh parsleyfor garnish
Instructions
- 1
Cook the pasta according to the package instructions until al dente. Drain and set aside.
- 2
While the pasta is cooking, cut the chicken breast into bite-sized pieces.
- 3
Heat the olive oil in a large skillet over medium heat.
- 4
Add the chicken pieces to the skillet and season with salt and black pepper. Cook until the chicken is golden brown and cooked through, about 5-7 minutes.
- 5
Mince the garlic cloves and add them to the skillet with the chicken. Sauté for 1-2 minutes until fragrant.
- 6
Add the cooked pasta to the skillet and toss to combine with the chicken and garlic.
- 7
Sprinkle the chili flakes and grated parmesan cheese over the pasta and chicken. Toss everything together until well combined and the cheese has melted.
- 8
Taste and adjust the seasoning with more salt and pepper if needed.
- 9
