Inside Out Blueberry Muffin with Strawberry Banana Cream Cheese

Istruzioni

1. 1

   Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.

2. 2

   In a large bowl, whisk together the all-purpose flour, sugar, baking powder, and salt.

3. 3

   In another bowl, mix the milk, vegetable oil, and egg until well combined.

4. 4

   Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

5. 5

   Gently fold in the fresh blueberries.

6. 6

   Divide the batter evenly among the muffin cups, filling each about 2/3 full.

7. 7

   Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

8. 8

   While the muffins are baking, prepare the strawberry banana cream cheese. In a blender, combine the strawberries, banana, cream cheese, and powdered sugar. Blend until smooth.

9. 9

   Once the muffins are done, let them cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.