
Made with AI
Spicy Chicken and Cheese Tacos
Ingredients
- chicken breast400 g
- cheddar cheese100 g
- corn tortillas8 pieces
- onion50 g
- jalapeños50 g
- olive oil2 tablespoons
- chili powder1 teaspoon
- cumin1 teaspoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
Heat 1 tablespoon of olive oil in a pan over medium heat.
- 3
Add the chicken strips to the pan and cook until they are no longer pink, about 5-7 minutes.
- 4
Add the chili powder and cumin to the chicken, stirring well to coat the chicken evenly.
- 5
In a separate pan, heat the remaining tablespoon of olive oil over medium heat.
- 6
Add the chopped onion and jalapeños to the pan and sauté until the onion is translucent, about 3-4 minutes.
- 7
Warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side.
- 8
Assemble the tacos by placing a portion of the chicken mixture onto each tortilla.
- 9
Top with sautéed onions and jalapeños.
- 10
Grate the cheddar cheese and sprinkle it over the top of each taco.
- 11
Serve immediately and enjoy your Spicy Chicken and Cheese Tacos.



