Creato con AI
Cinnamon Sugar Donuts
50 min 473 kcal a porzione Medio
Ingredienti
4 Porzioni
- flour2 cups
- sugar0,5 cup
- brown sugar0,25 cup
- cinnamon1 teaspoon
- milk0,5 cup
- butter0,25 cup
Istruzioni
- 1
Preheat your oven to 350°F (175°C) and lightly grease a donut pan.
- 2
In a large bowl, mix together the flour, sugar, brown sugar, and cinnamon.
- 3
In a separate bowl, melt the butter and then add the milk, stirring until well combined.
- 4
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- 5
Spoon the batter into the prepared donut pan, filling each cavity about 3/4 full.
- 6
Bake in the preheated oven for 10-12 minutes, or until the donuts are golden brown and a toothpick inserted into the center comes out clean.
- 7
Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
- 8
Once cooled, you can optionally brush the donuts with melted butter and dip them in a mixture of cinnamon and sugar for extra flavor.
