Oreo Milk Mug Cake 5

Made with AI

Oreo Milk Mug Cake

15 min 154 kcal per serving Easy

Ingredients

4 Servings
  • Oreo biscuits100 grams
  • milk200 ml
  • baking powder1 teaspoon

Instructions

  1. 1

    Crush the Oreo biscuits into fine crumbs using a food processor or by placing them in a ziplock bag and crushing them with a rolling pin.

  2. 2

    In a microwave-safe mug, combine the crushed Oreo crumbs with the baking powder.

  3. 3

    Gradually add the milk to the mug, stirring continuously until you achieve a smooth batter.

  4. 4

    Place the mug in the microwave and cook on high for about 1 to

  5. 5

    5 minutes, or until the cake has risen and is cooked through.

  6. 6

    Carefully remove the mug from the microwave (it will be hot) and let it cool for a minute or two before enjoying your Oreo Milk Mug Cake.

You might also like