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Italian Caprese Sandwich

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Italian Caprese Sandwich

15 min 383 kcal per serving Medium

Ingredients

4 Servings
  • ciabatta bread8 slices
  • fresh mozzarella8 ounces
  • tomatoes4 pieces
  • basil leaves16 leaves
  • balsamic glaze4 tablespoons

Instructions

  1. 1

    Slice the ciabatta bread into 8 slices if not already sliced.

  2. 2

    Slice the fresh mozzarella into even slices.

  3. 3

    Slice the tomatoes into thick slices.

  4. 4

    On a slice of ciabatta bread, layer slices of mozzarella, followed by tomato slices.

  5. 5

    Add 4 basil leaves on top of the tomatoes.

  6. 6

    Drizzle 1 tablespoon of balsamic glaze over the basil leaves.

  7. 7

    Top with another slice of ciabatta bread to form a sandwich.

  8. 8

    Repeat the process for the remaining sandwiches.

  9. 9

    Serve immediately and enjoy your Italian Caprese Sandwich.

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