
Made with AI
Beef and Onion Stir-Fry
30 min 332 kcal per serving Easy
Ingredients
4 Servings
- beef500 g
- onions2 large
- oil2 tablespoons
- salt1 teaspoon
Instructions
- 1
Slice the beef into thin strips.
- 2
Peel and slice the onions into thin rings.
- 3
Heat the oil in a large frying pan or wok over medium-high heat.
- 4
Add the beef strips to the pan and stir-fry for about 3-4 minutes until browned.
- 5
Add the sliced onions to the pan and continue to stir-fry for another 3-4 minutes until the onions are soft and translucent.
- 6
Season with salt and stir well to combine.
- 7
Serve hot and enjoy your Beef and Onion Stir-Fry.



