Creato con AI
Beef and Broccoli Stir-Fry
25 min 335 kcal a porzione Medio
Ingredienti
4 Porzioni
- beef sirloin400 g
- broccoli200 g
- soy sauce2 tbsp
- oyster sauce1 tbsp
- cornstarch1 tbsp
- vegetable oil1 tbsp
- garlic cloves2 cloves
- ginger1 tsp
- steamed rice200 g
Istruzioni
- 1
Slice the beef sirloin into thin strips.
- 2
In a bowl, mix the beef strips with 1 tbsp of soy sauce and 1 tbsp of cornstarch. Let it marinate for 15 minutes.
- 3
While the beef is marinating, cut the broccoli into bite-sized florets.
- 4
Mince the garlic cloves and grate the ginger.
- 5
Heat the vegetable oil in a large pan or wok over medium-high heat.
- 6
Add the marinated beef to the pan and stir-fry until it is browned and cooked through, about 3-4 minutes. Remove the beef from the pan and set aside.
- 7
In the same pan, add the garlic and ginger and stir-fry for about 30 seconds until fragrant.
- 8
Add the broccoli florets to the pan and stir-fry for 3-4 minutes until they are tender-crisp.
- 9
Return the beef to the pan and add the remaining 1 tbsp of soy sauce and 1 tbsp of oyster sauce. Stir well to combine all the ingredients.
