Creato con AI
No-Bake Lemon Cheesecake
25 min 294 kcal a porzione Medio
Ingredienti
4 Porzioni
- cream cheese1 cup
- Greek yogurt0,5 cup
- lemon juice0,25 cup
- honey0,25 cup
- lemon zest1 teaspoon
Istruzioni
- 1
In a large mixing bowl, combine the cream cheese and Greek yogurt. Mix until smooth and creamy.
- 2
Add the lemon juice, honey, and lemon zest to the cream cheese mixture. Stir until all ingredients are well incorporated.
- 3
Pour the mixture into a prepared crust or serving dish of your choice.
- 4
Smooth the top with a spatula and refrigerate for at least 4 hours or until set.
- 5
Once set, serve chilled and enjoy your refreshing No-Bake Lemon Cheesecake.
