Strawberry French Toast

Instructions

1. 1

   In a large bowl, beat the eggs until well mixed.

2. 2

   Dip each slice of bread into the beaten eggs, ensuring both sides are well coated.

3. 3

   Heat a non-stick skillet over medium heat and lightly grease it.

4. 4

   Place the egg-coated bread slices onto the skillet and cook until golden brown on both sides, about 2-3 minutes per side.

5. 5

   While the bread is cooking, wash and slice the strawberries.

6. 6

   Once the French toast is cooked, place it on a serving plate.

7. 7

   Top the French toast with the sliced strawberries.

8. 8

   Drizzle the syrup over the strawberries and French toast.

9. 9

   Serve immediately and enjoy your Strawberry French Toast!