Vegetarian Lentil Soup

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the diced onion and minced garlic, and sauté until the onion is translucent, about 5 minutes.

3. 3

   Add the diced carrots and diced celery, and cook for another 5 minutes, stirring occasionally.

4. 4

   Stir in the cumin and paprika, and cook for 1 minute until fragrant.

5. 5

   Add the lentils, diced tomatoes, vegetable broth, and salt to the pot.

6. 6

   Bring the mixture to a boil, then reduce the heat to low and let it simmer for 30-35 minutes, or until the lentils are tender.

7. 7

   Taste and adjust seasoning if necessary.

8. 8

   Serve hot and enjoy your Vegetarian Lentil Soup.