Creato con AI
Beef and Vegetable Soup
45 min 401 kcal a porzione Medio
Ingredienti
4 Porzioni
- beef mince500 g
- garlic2 cloves
- broccoli200 g
- peas100 g
- carrots2 pieces
- onion1 piece
- tomatoes2 pieces
- olive oil1 tablespoon
Istruzioni
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onion and minced garlic, and sauté until the onion is translucent.
- 3
Add the beef mince to the pot and cook until browned.
- 4
Chop the carrots, broccoli, and tomatoes into bite-sized pieces.
- 5
Add the chopped carrots, broccoli, peas, and tomatoes to the pot.
- 6
Pour in enough water to cover all the ingredients and bring to a boil.
- 7
Reduce the heat and let the soup simmer for about 30 minutes, or until the vegetables are tender.
- 8
Season with salt and pepper to taste.
- 9
Serve hot and enjoy your Beef and Vegetable Soup.
