
Creato con AI
Slice the tomatoes and onion into thin rounds.
Spread butter evenly on one side of each slice of bread.
Place a slice of cheese on the unbuttered side of four slices of bread.
Layer the tomato and onion slices over the cheese.
Sprinkle salt and mixed spice evenly over the tomato and onion.
Top with the remaining slices of cheese.
Cover with the remaining slices of bread, buttered side up.
Heat a skillet over medium heat.
Place the sandwiches in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
Remove from the skillet, slice in half, and serve warm.