Créé avec l’IA
Cheese Banana Muffins
30 min 239 kcal par portion Moyen
Ingrédients
4 Portions
- ripe bananas2 pieces
- all-purpose flour1 cup
- sugar0,25 cup
- chocolate powder0,25 cup
- shredded cheese0,5 cup
Instructions
- 1
Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- 2
In a large bowl, mash the ripe bananas until smooth.
- 3
Add the sugar to the mashed bananas and mix well.
- 4
Sift in the all-purpose flour and chocolate powder, and stir until just combined.
- 5
Fold in the shredded cheese gently, ensuring it is evenly distributed throughout the batter.
- 6
Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
- 7
Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- 8
Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
- 9
Serve warm or at room temperature and enjoy your Cheese Banana Muffins!
