Fruity Chia Delight

Instructions

1. 1

   In a medium-sized bowl, combine 1 cup of milk and 1/4 cup of chia seeds. Stir well to ensure the seeds are evenly distributed.

2. 2

   Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the milk and form a pudding-like consistency.

3. 3

   Once the chia pudding is set, give it a good stir to break up any clumps.

4. 4

   Add the diced apple and pomegranate seeds to the chia pudding and mix gently to combine.

5. 5

   Drizzle 1 tablespoon of chocolate syrup over the top for added sweetness and flavor.

6. 6

   Serve immediately or store in the refrigerator for up to 2 days. Enjoy your Fruity Chia Delight!