Baked Caribbean Johnny Cakes

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a large bowl, combine the all-purpose flour, sugar, baking powder, and salt.

3. 3

   Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.

4. 4

   Gradually add the water and milk, mixing until a soft dough forms.

5. 5

   Turn the dough out onto a lightly floured surface and knead gently for about 1-2 minutes.

6. 6

   Divide the dough into 8 equal pieces and shape each piece into a ball.

7. 7

   Place the dough balls onto a baking sheet lined with parchment paper, flattening each ball slightly.

8. 8

   Bake in the preheated oven for 15-20 minutes, or until the Johnny Cakes are golden brown.

9. 9

   Remove from the oven and let cool slightly before serving.