Creado con IA
Lemon Herb Grilled Chicken Breast
30 min 316 kcal por ración Fácil
Ingredientes
4 Raciones
- boneless skinless chicken breast600 g
- olive oil2 tablespoons
- lemon juice2 tablespoons
- dried oregano2 teaspoons
- garlic, minced2 cloves
- salt1 teaspoon
- black pepper0,5 teaspoon
- fresh parsley, chopped2 tablespoons
Preparación
- 1
In a large bowl, combine the olive oil, lemon juice, dried oregano, minced garlic, salt, and black pepper. Mix well to create the marinade.
- 2
Add the chicken breasts to the bowl and coat them thoroughly with the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
- 3
Preheat your grill to medium-high heat.
- 4
Remove the chicken breasts from the marinade and let any excess drip off. Discard the remaining marinade.
- 5
Place the chicken breasts on the preheated grill. Cook for 6-7 minutes on each side, or until the chicken is cooked through and has nice grill marks (internal temperature should reach 75°C/165°F).
- 6
Remove the chicken from the grill and let it rest for 5 minutes.
- 7
Sprinkle the chopped fresh parsley over the grilled chicken breasts before serving.
- 8
Serve hot and enjoy your Lemon Herb Grilled Chicken Breast!
