Creato con AI
Cheesy Chicken Bacon Bell Pepper Bake
45 min 424 kcal a porzione Medio
Ingredienti
4 Porzioni
- shredded chicken2 cups
- shredded cheddar cheese1 cup
- bacon6 slices
- bell peppers3 pieces
- cream cheese0,5 cup
- chopped green onions0,25 cup
Istruzioni
- 1
Preheat your oven to 375°F (190°C).
- 2
Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels, then crumble into pieces.
- 3
Slice the bell peppers in half lengthwise and remove the seeds and membranes.
- 4
In a large bowl, combine the shredded chicken, cream cheese, and half of the shredded cheddar cheese. Mix until well combined.
- 5
Stir in the crumbled bacon and chopped green onions into the chicken mixture.
- 6
Stuff each bell pepper half with the chicken mixture and place them in a baking dish.
- 7
Sprinkle the remaining cheddar cheese over the stuffed bell peppers.
- 8
Bake in the preheated oven for 25-30 minutes, or until the peppers are tender and the cheese is melted and bubbly.
- 9
Remove from the oven and let cool slightly before serving. Enjoy your Cheesy Chicken Bacon Bell Pepper Bake!
