Creado con IA
Brown Sugar Banana Cake
50 min 733 kcal por ración Media
Ingredientes
4 Raciones
- yellow cake mix1 box
- ripe bananas2 pieces
- eggs3 pieces
- vegetable oil0,25 cup
- brown sugar0,5 cup
Preparación
- 1
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2
In a large mixing bowl, mash the ripe bananas until smooth.
- 3
Add the yellow cake mix, eggs, vegetable oil, and brown sugar to the mashed bananas.
- 4
Mix all the ingredients together until well combined and smooth.
- 5
Pour the batter into the prepared baking pan, spreading it evenly.
- 6
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Allow the cake to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.
- 8
Once cooled, slice and serve your delicious Brown Sugar Banana Cake.
