Classic Grilled Beef Steak

Instructions

1. 1

   Preheat your grill to high heat.

2. 2

   Pat the beef steak dry with paper towels to remove excess moisture.

3. 3

   In a small bowl, mix together the olive oil, salt, black pepper, garlic powder, and paprika.

4. 4

   Rub the spice mixture evenly over both sides of the steak.

5. 5

   Place the steak on the preheated grill.

6. 6

   Grill the steak for about 4-5 minutes on each side for medium-rare, or until it reaches your desired level of doneness.

7. 7

   Remove the steak from the grill and let it rest for 5 minutes before slicing.

8. 8

   Serve the steak hot, garnished with your choice of sides.