Creato con AI
Sausage and Vegetable Stir-Fry
30 min 283 kcal a porzione Medio
Ingredienti
4 Porzioni
- sausage200 g
- celery100 g
- potato200 g
- carrot200 g
- soy sauce2 tbsp
- olive oil1 tbsp
- ginger1 tsp
- garlic powder1 tsp
- salt0,5 tsp
- black pepper0,5 tsp
Istruzioni
- 1
Slice the sausage into bite-sized pieces.
- 2
Peel and chop the potato and carrot into small cubes.
- 3
Slice the celery into thin pieces.
- 4
Heat the olive oil in a large pan over medium heat.
- 5
Add the sausage to the pan and cook until browned, about 5-7 minutes.
- 6
Add the chopped potato, carrot, and celery to the pan and stir well.
- 7
Cook for about 10 minutes, stirring occasionally, until the vegetables are tender.
- 8
Add the soy sauce, ginger, garlic powder, salt, and black pepper to the pan.
- 9
Stir well to combine all the ingredients and cook for an additional 2-3 minutes.
- 10
