Créé avec l’IA
Spicy Banana Salsa
15 min 62 kcal par portion Facile
Ingrédients
4 Portions
- ripe bananas2 pieces
- small red onion1 piece
- jalapeno1 piece
- lime juice1 tablespoon
- cayenne pepper1/4 teaspoon
- chopped fresh cilantro1/4 cup
Instructions
- 1
Begin by preparing your ingredients: dice the ripe bananas, finely chop the red onion, seed and mince the jalapeno, and chop the fresh cilantro.
- 2
In a medium-sized bowl, combine the diced bananas, chopped red onion, and minced jalapeno.
- 3
Add the lime juice to the mixture to prevent the bananas from browning and to add a zesty flavor.
- 4
Sprinkle the cayenne pepper over the mixture for a spicy kick. Adjust the amount to your preference for heat.
- 5
Gently fold in the chopped cilantro, being careful not to mash the bananas.
- 6
Mix all the ingredients until they are well combined.
- 7
Taste the salsa and adjust the seasoning if necessary. You can add more lime juice, cayenne pepper, or cilantro according to your preference.
- 8
Allow the salsa to sit for about 10 minutes to let the flavors meld together.
- 9
