
Créé avec l’IA
In a large bowl, combine the diced mango, red onion, and red bell pepper.
Add the minced jalapeño and chopped cilantro to the bowl.
Pour the lime juice over the mixture and gently toss to combine.
Season with salt to taste, mixing well to ensure even distribution.
Let the salsa sit for at least 10 minutes to allow the flavors to meld.
Serve the spicy mango salsa with your favorite chips or as a topping for grilled meats or fish.