Spicy Garlic Shrimp

Instructions

1. 1

   Heat the olive oil in a large pan over medium-high heat.

2. 2

   Add the minced garlic and red pepper flakes to the pan and sauté for about 1 minute, or until the garlic is fragrant but not browned.

3. 3

   Increase the heat to high and add the shrimp to the pan in a single layer. Season with salt to taste.

4. 4

   Cook the shrimp for about 2 minutes on one side, then flip and cook for an additional 1-2 minutes on the other side, or until they are pink and opaque.

5. 5

   Remove the pan from the heat and stir in the lemon juice and chopped parsley.

6. 6

   Serve the spicy garlic shrimp immediately, garnished with additional parsley if desired.