
Créé avec l’IA
Wash the beetroot thoroughly and peel it. Cut it into small chunks.
Peel the ginger root and roughly chop it.
Squeeze the juice from the half lemon.
Add the beetroot chunks, chopped ginger, lemon juice, and water into a blender.
Blend the mixture until smooth.
Strain the mixture through a fine mesh sieve or cheesecloth into a glass to remove the pulp, extracting as much liquid as possible.
Stir in a pinch of cayenne pepper into the strained liquid.
Pour the detox shot into a serving glass or bottle.
Serve immediately or chill in the refrigerator before serving for a refreshing detox experience.