Créé avec l’IA
Chilled Spicy Grape Apple Soup
10 min 124 kcal par portion Facile
Ingrédients
4 Portions
- grapes3 cups
- apple1 medium
- water2 cups
- spicy syrup2 tablespoons
- cinnamon1 teaspoon
Instructions
- 1
Wash the grapes thoroughly and remove any stems.
- 2
Core and chop the apple into small pieces, leaving the skin on for added nutrients.
- 3
In a blender, combine the grapes, apple pieces, and water. Blend until the mixture is smooth.
- 4
Add the spicy syrup and cinnamon to the blender. Blend again until all the ingredients are well incorporated.
- 5
Taste the soup and adjust the level of spiciness by adding more syrup if desired.
- 6
Pour the soup into a large bowl and refrigerate for at least 2 hours to chill.
- 7
Once chilled, give the soup a quick stir and serve cold in individual bowls or glasses.
